Freshly Foraged 01 - July '25
- Michelle
- Jul 22
- 2 min read

Connecting People Through Food
Forage Sydney connects people through food — crafting elegant, stress-free catering that nourishes real life and real connection, with ease, for both everyday and special celebrations…..
Tales from the Grazing Table
Save Your Date To Celebrate!
End-of-year celebrations are booking up fast at Forage Sydney!
Father's Day, and even Christmas are looking busy, so lock in your date now to avoid missing out — final details can be sorted later.
A minimum deposit is all it takes to secure your spot.


Five Things To Do With Mushrooms
(That Won’t Land You in Court)
With mushrooms making headlines for less than delicious reasons lately, we thought we’d swing the spotlight back where it belongs — onto the mouth-watering, magical, and completely safe side of mushrooms. Here's our top five list for how to enjoy these fabulous fungi without any drama (or criminal charges ): Click below to read more.....
1. Eat them hot and crispy — Forage-style
Forget courtroom scandals — the only headline-worthy mushrooms you need are Forage Sydney’s Wild Mushroom Arancini with Truffle Aioli.
Gluten-free, golden and absolutely addictive, these crispy little flavour bombs are made with brown mushrooms, buffalo mozzarella, parmesan, thyme, and served with our signature silky truffle aioli. Whether you're hosting an event, celebrating something big, or just want to impress your guests — book Forage Sydney to bring the good kind of mushroom madness to your table.
Bookings open now for end-of-year events — don’t miss your date!
2. Add them to your morning eggs
Brown mushrooms sautéed in butter and thyme = an easy, earthy upgrade to your brekkie. (Bonus points for adding feta and chilli flakes.)
3. Go foraging (the legal kind!)
Join a local foraging group or mushroom tour (yes, it’s a thing!). Just make sure you go with someone who actually knows the difference between delicious and deadly.
4. Try mushroom coffee or supplements
From lion’s mane to chaga, mushrooms are having a wellness moment. Great for focus, energy, and immunity — and thankfully, no side effects involving detectives.
5. Grow your own
Grab a mushroom grow kit and pop it in your laundry or under the sink. Kids love watching them sprout, and you’ll feel wildly smug harvesting your own gourmet fungi.
Bottom line? Not all mushrooms are newsworthy — but ours kind of are.
Ready to add something legendary (and legal) to your next event menu? Tap below to lock in your catering date with Forage Sydney.
Good Things Are Coming!
There’s something very exciting simmering behind the scenes at Forage.
It’s been months (YEARS!) in the making, and soon, we’ll be serving up something fresh, creative, and deeply connected to our mission of bringing people together through food.
We can’t say much just yet (we love a good surprise), but trust us — this is big.
Stay close. Stay curious. Stay hungry.
#GoodThingsAreComing #ForageWhispers

Comments